Entry into force

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union .

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 17 August 2015.

For the Commission

The President

Jean-Claude JUNCKER

( 1 ) OJ L 268, 18.10.2003, p. 29 .

( 2 ) Council Directive 70/524/EEC of 23 November 1970 concerning additives in feedingstuffs ( OJ L 270, 14.12.1970, p. 1 ).

( 3 ) Commission Regulation (EC) No 256/2002 of 12 February 2002 concerning the provisional authorisation of new additives, the prolongation of provisional authorisation of an additive and the permanent authorisation of an additive in feedingstuffs ( OJ L 41, 13.2.2002, p. 6 ).

( 4 ) Commission Regulation (EC) No 1453/2004 of 16 August 2004 concerning the permanent authorisation of certain additives in feedingstuffs ( OJ L 269, 17.8.2004, p. 3 ).

( 5 ) Commission Regulation (EC) No 255/2005 of 15 February 2005 concerning the permanent authorisations of certain additives in feedingstuffs ( OJ L 45, 16.2.2005, p. 3 ).

( 6 ) Commission Regulation (EC) No 1200/2005 of 26 July 2005 concerning the permanent authorisation of certain additives in feedingstuffs and the provisional authorisation of a new use of an additive already authorised in feedingstuffs ( OJ L 195, 27.7.2005, p. 6 ).

( 7 ) Commission Regulation (EC) No 166/2008 of 22 February 2008 concerning the authorisation of a new use of the preparation of Bacillus cereus var. toyoi (Toyocerin) as a feed additive ( OJ L 50, 23.2.2008, p. 11 ).

( 8 ) Commission Regulation (EC) No 378/2009 of 8 May 2009 concerning the authorisation of a new use of the preparation of Bacillus cereus var. toyoi as a feed additive for rabbit breeding does (holder of the authorisation Rubinum S.A.) ( OJ L 116, 9.5.2009, p. 3 ).

( 9 ) EFSA Journal 2012; 10(10):2924.

( 10 ) Commission Implementing Regulation (EU) No 288/2013 of 25 March 2013 concerning the suspension of the authorisations of the preparation of Bacillus cereus var. toyoi (NCIMB 40112/CNCM I-1012) as provided for by Regulations (EC) No 256/2002, (EC) No 1453/2004, (EC) No 255/2005, (EC) No 1200/2005, (EC) No 166/2008 and (EC) No 378/2009 ( OJ L 86, 26.3.2013, p. 15 ).

( 11 ) EFSA Journal 2014; 12(7):3766.

( 12 ) C(2015) 3409 final.

COMMISSION IMPLEMENTING REGULATION (EU) 2015/1399 of 17 August 2015 concerning the denial of authorisation of the preparation of