This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union .

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 10 July 2019.

For the Commission

The President

Jean-Claude JUNCKER

( 1 ) OJ L 300, 14.11.2009, p. 1 .

( 2 ) Commission Regulation (EU) No 142/2011 of 25 February 2011 implementing Regulation (EC) No 1069/2009 of the European Parliament and of the Council laying down health rules as regards animal by-products and derived products not intended for human consumption and implementing Council Directive 97/78/EC as regards certain samples and items exempt from veterinary checks at the border under that Directive ( OJ L 54, 26.2.2011, p. 1 ).

( 3 ) Commission Regulation (EU) 2017/1261 of 12 July 2017 amending Regulation (EU) No 142/2011 as regards an alternative method for processing certain rendered fats ( OJ L 182, 13.7.2017, p. 31 ).

( 4 ) Scientific Opinion on a continuous multiple-step catalytic hydro-treatment for the processing of rendered animal fat (Category 1) ( EFSA Journal 2015;13(11):4307).

COMMISSION IMPLEMENTING REGULATION (EU) 2019/1177 of 10 July 2019 amending Regulation (EU) No 142/2011 as regards imports of gelatine, flavouring innards and rendered fats ANNEX