Entry into force

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 17 July 2025.

For the Commission

The President

Ursula VON DER LEYEN

( 1 ) OJ L 268, 18.10.2003, p. 29 , ELI: http://data.europa.eu/eli/reg/2003/1831/oj .

( 2 ) Commission Implementing Regulation (EU) No 290/2014 of 21 March 2014 concerning the authorisation of a preparation of endo-1,4-beta-xylanase and endo-1,3(4)-beta-glucanase produced by Talaromyces versatilis sp. nov. IMI CC 378536 as a feed additive for poultry, weaned piglets and pigs for fattening and amending Regulations (EC) No 1259/2004, (EC) No 943/2005, (EC) No 1206/2005 and (EC) No 322/2009 (holder of the authorisation Adisseo France S.A.S.) ( OJ L 87, 22.3.2014, p. 84 , ELI: http://data.europa.eu/eli/reg_impl/2014/290/oj ).

( 3 ) Commission Implementing Regulation (EU) No 1138/2014 of 27 October 2014 concerning the authorisation of a preparation of endo-1,4-beta-xylanase and endo-1,3(4)-beta-glucanase produced by Talaromyces versatilis sp. nov. IMI CC 378536 as a feed additive for sows (holder of the authorisation Adisseo France S.A.S.) ( OJ L 307, 28.10.2014, p. 30 , ELI: http://data.europa.eu/eli/reg_impl/2014/1138/oj ).

( 4 ) EFSA Journal 2025;23:e9131, https://doi.org/10.2903/j.efsa.2025.9131 .

( 5 ) Commission Regulation (EC) No 378/2005 of 4 March 2005 on detailed rules for the implementation of Regulation (EC) No 1831/2003 of the European Parliament and of the Council as regards the duties and tasks of the Community Reference Laboratory concerning applications for authorisations of feed additives ( OJ L 59, 5.3.2005, p. 8 , ELI: http://data.europa.eu/eli/reg/2005/378/oj ).

COMMISSION IMPLEMENTING REGULATION (EU) 2025/1418 of 17 July 2025 concerning the renewal of the authorisation of a preparation of endo-1,3(4)-beta-glucan’s and endo-1,4-beta-xylanase produced with ANNEX